Been making these rolls for years and the recipe dates back to the early 1800s. These rolls are so good especially right out of the oven with some creamy...
Author: Dana Ramsey
This recipe used to get even my vegetable hatin' kiddo to eat vegetables! It's super simple, relatively quick and oh so delicious.
Author: Kathy T
One bite and your taste buds will be transported to Mexico. The little gorditas are crunchy on the outside and slightly soft in the middle. These are incredibly...
Author: Juliann Esquivel
When I was growing up we always had biscuits for breakfast, and corn bread for supper, , we didn't call it dinner like it is commonly referred to now,...
Author: Rose Mary Mogan
These Sour Cream Onion Rolls are light, tender and soft morsels of goodness. You can make dinner rolls or sandwich rolls with this recipe, your choice....
Author: BonniE !
This is a very old recipe cut out of the paper by my Mom many years ago. I think it is very different from any other bread I have seen. I like to make...
Author: Carol Junkins
Yummy! This is a simple, old-fashioned, no-frills pumpkin bread. The smell of this pumpkin bread filled the Test Kitchen with the comforting smells of...
Author: Janette Suber
I saw this recipe (and about 100 other versions of it) on-line, when I was looking for another one to use pumpkin in. I did a combination of a couple 5...
Author: Robin Wellhouse
These go with Chicken Soup I posted. Don't forgo the refigerated resting period that is in the recipe or you will get what my Father lovingly decribed...
Author: Esther Hardman
I love quick breads and on my days off love making many kinds for my freezer and to bring into work for co-workers to enjoy. i found this recipe on another...
Author: Eileen Hineline
This nice treat is a cross between a long, crunchy breadstick and a baguette. Sound good, it is. I was told that for best results; to make sure that the...
Author: Baby Kato
I brush bread after baking with Southern Butter Pecan coffee creamer.
Author: Kevin Ryan
This take on traditional Moroccan Khobz bread is easy to make in your bread machine. The bread should have a nice, sturdy crust. It's especially good to...
Author: Tess Geer
When I was 18, my mother gave me my first cookbook and this is one of the first recipes that I wrote on one of the blank pages. My Aunt Marcia makes the...
Author: Sherry Blizzard
I recently bought a new bread machine, and this was one of the recipes included in the instruction booklet.I've made this particular recipe twice,once...
Author: Rose Daly
AKA "Tropical Paradise Breakfast Bread" to my Grandparent To Grandparent friends! lol What a great quick bread! This just could be my all-time favorite...
Author: Family Favorites
This cornbread was served buttered with Chicken Lentil Soup. Very good! Whip up a batch. It is quick and easy. Enjoy!
Author: Tiffany Bannworth
An easy sticky bun, made with a simple biscuit dough.
Author: Marsha Gardner
I love challah, I was raised Jewish and literally crave this bread all the time. Only problem is, it is SO expensive! So I searched and literally couldn't...
Author: Ashley Burnam
This is a great pizza crust and good for you too. It's great cooked on the grill as well.
Author: Lynn Socko
This is a sticky dough! Don't be afraid. Plunge your hands right in and shape it how you want it. I also use this as the base for my yeast rolls as it...
Author: Sue Bosbury
Hunza Diet Bread is a delicious, dense, chewy bread that's very nutritious and is almost impervious to spoilage. The following recipe makes a huge batch...
Author: Stormy Stewart @karlyn255
Nice gift for someone at Christmas or anytime really. Also great to keep in your own pantry for and easily baked bread. This recipe came from verybestbaking...
Author: Carol Junkins
I made these biscuits for dinner on yesterday, and they are as good today as they were on yesterday, with just 30 seconds heated in the microwave. They...
Author: Rose Mary Mogan
I am submitting this recipe by request. I have not tried it, as we have never had alcoholic beverages around, but I understand it makes a terrific loaf...
Author: Amy Alusa
I kept this sourdough starter going for years when my children were younger, and they loved the bread I made with it. I found the recipe recently and decided...
Author: Susan Feliciano
My grandmother used to make this stollen around the holidays and when we were having a house full of company. Grammy used to use the candied fruit, but...
Author: Linda Kauppinen
This dough has a lot of steps but it is so well worth the effort!! I have NEVER had this dough fail and it cooks so perfect! This is the only recipe I...
Author: Gina Davis @GMarie65
These are delicious dinner rolls , I like to make these during the holidays. You can use the dough when ever you want rolls , dough will keep up to 3 days...
Author: Karla Everett
Haven't tried this yet, but can't wait to! Picture and Photo are from The Kitchen Table on Facebook.
Author: Luann Crownover
This yeast bread recipe came from an old Grape-Nuts box. It was published in the 1950's. Both my Mom and Grandma made this bread. It is a crusty bread...
Author: Kathie Carr
I first made this with my grandmother while standing on a stool. She made this everyday for dinner, (lunch for you Yankees). My grandfather would often...
Author: Kenneth D
I created this recipe, in an effort to have a Cornbread that would keep well, and not have to be made at the last minute. I have succeeded here. The Cornbread...
Author: Garrison Wayne
I received this recipe with my new bread machine ,I am not normally a fan of recipes that come with bread machines ,but this is one great recipe .This...
Author: Mary R Morris
Buttery and fluffy, these yeast rolls will be a heavenly addition to any meal. They're slightly dense in texture with a hint of sweetness. It's an old-fashioned...
Author: Jessica Ezell
When I was growing up, the mom of a friend of mine would have these Lebanese pocket breads waiting for us after school. Warm out of the oven and filled...
Author: Family Favorites
Okay, I think I've got my challah bread recipe adapted for the bread machine. Here goes.
Author: sallye bates
Although the folks in Britain and Ireland consume more tea than anywhere else on the planet, no self-respecting Afternoon Tea would ever be complete without...
Author: Andy Anderson !
Still on the quest for good, lower carb bread. There is a mix for bread machines, by Bob's Red Mill, that works beautifully. I tried it today and it's...
Author: Susan Feliciano
I can't remember where I got this recipe, but it is one that I have had for about 14 or 15 years. I used to make it a lot for my youngest daughter. This...
Author: Cheryl Chavez
This bread makes wonderful sandwiches. It doesn't crumble when slicing, even when warm. Cooking and prep. times are approximate as times vary with different...
Author: Sue Stone
I had to smile when I saw this recipe in my grandma's recipe files. It is hand written on a now yellowed piece of paper with tattered edges in my grandmothers...
Author: Shelia Senghas
Making bread at high altitude often results in dense heavy loaves that resemble bricks. I did a lot of experimenting to find the right recipe for 4800...
Author: Kelley Paystrup
Oatcakes are a part of the Beltane ceremony. The roundness is symbolic of the life-giving sun. During Beltane a bonfire is kept going all night long. Pieces...
Author: Stormy Stewart
This is a recipe that was handed down to me by mother and to her by my grandmother. It's a family favorite every Thanksgiving. I usually double this recipe...
Author: Michelle Hughes
I recently purchased a KitchenAid mixer and have been having a great time trying all of the recipes that were included. All have been winners, so far,...
Author: Family Favorites
You may wonder why I would put something as mundane as a breadcrumb recipe in here. But hopefully my daughters can learn from my experience. And I really...
Author: Susan Feliciano